Overall Length: 11″ Sharpened Edge: 6.125″ Steel:1/8″ (+/-) A2 Grind: Polished Scandi ground to 0° then hard micro buffed edge Handle: Micarta with G10 Liners Finish: Matte Other Features: Thumb scallops, sharpened spine, black dangler sheath
This eleven inch overall scandi ground bush knife really likes to work. We take the time to do the little things: making sure the epoxy isn’t just on the scales, but around every bit of the hardware, including the threads of the brass nut, to ensure a completely sealed scale set. The scandi grind is polished on the whole cutting surface to make sure there is no drag when cutting.
